Ivan Pribec

What I’m doing now

This is my /now page, inspired by Derek Sivers and others at nownownow.com.


(Last updated on 17/02/2019.)

At university I’m currently working on a project report on pasta drying, analyzing CT datasets of dry pasta, and writing a scientific publication on the same topic. Sounds dry, but it’s not, really. ;)

Outside of work I’m currently: